Monday, December 9, 2013

Swedish Spritz

1 1/2 Cup butter, unsalted
1 Cup sugar
1 egg
2 teaspoons PURE vanilla extract or (1 t. vanilla and 1/2 t. almond extract)
4 Cup all-purpose flour
1 teaspoon baking powder

Preheat oven to 400*

Cream butter and sugar.  Add egg, mixing well.  Mix in remaining.
Force through cookie  press and bake for 7 minutes on an ungreased cookie sheet.

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